Carob is a legume. Naturally sweet and stimulant free.
Jennifer Tingstad NE liveprajna.com writes:
"Missy J's truffley treats are a well balanced treat and great for an after lunch snack or 3pm pick me up.
It's the healthy fats from the Coconut Oil and Carob that provide blood sugar stabilizing benefits, which other candy can say that?
Missy J's truffley treats uses organic Coconut Oil, which can heal the intestinal lining and prevent food sensitivities from developing. Carob also provides the body with antioxidants, fiber and gallic acid, which regulates the digestive tract.
These allergen free candies work for almost every diet plan, without dairy, wheat, caffeine or added sugars. These treats are amazing for people, adults as well as children, with all kinds of allergy or health concerns.
Missy J's truffley treats are naturally stimulant free and 1 piece of candy is only 75 calories, so it won’t disrupt your diet, enjoy!"
WHAT OTHERS ARE SAYING:
'I haven't tasted anything that good that is healthy...it's carob, not chocolate, right?"
"Best carob I have ever tasted"
"Not the carob from my childhood"
"That's chocolate as far as I'm concerned"
"Getting more for your taste buds"
"What's not to love?"
"Softer and creamier than you imagine"
"I was not expecting that!!" Yumm!
"It has the BEST consistency, even better than chocolate"
"You wouldn’t know it's not chocolate" FOOD SCIENTIST
...and I AGREE! So proud to provide a satisfying treat, LOVE, JODI
Oh, yes you candy! brings you Missy J's truffley treats.
Just like chocolate, Missy J's truffley treats are smooth, rich and divine. Unlike chocolate there is no spike from sugar or buzz from caffeine. Void of any refined sugars (just lightly grain sweetened), Missy J's truffley treats are perfect for a late night indulgence and have been known to satisfy even the most complicated food restrictions.
These sweet treats are dairy free (vegan}, use organic ingredients when possible and of course have no GMOs.
With sophisticated flavor combinations like coconut, almond sea salt, mint lime, sea salt or hazelnut, vanilla chai, and succulent creamy textures It’s certainly not the chalky carob you choked down in the ‘70s; it’s carob like you have never tasted it.
Perhaps the world's greatest invention. A blissfully guilt-free treat!
Copyright © 2014 Oh yes you candy!